Indulge in taste, fragrance and color, the one and only French Kaiseiki 5 course dinner from now until the end of August 2014 at Maduzi Hotel, Bangkok

General Press Releases Tuesday June 24, 2014 15:32
Bangkok--24 Jun--Maduzi Hotel, Bangkok

Maduzi Hotel, Bangkok, home of Maduzi Restaurant by Yuya is launching a “French Kaiseki” cuisine offering French delicacies prepared and decorated in the Japanese Kaiseki style. Kaiseki is a traditional multi-course Japanese dinner regarded as an art form that combines taste, texture, appearance and colors of food in perfect balance.

Chef Yuya took on his native country’s style of serving and cooking a multi course dinner and made it into his own style of French cuisine. The 5 course menu starts off with “Chutoro” Tuna Belly Tartar with Yuzu Citrus Pepper served with Petit Ginger Soup followed by Magnolia Leaf Wrapped Hokkaido scallop and King Crab with “Kani-miso” and Goji Berry. For the next course savor the splendid sautéed Catch of the Day and French Foie Gras served with Truffle Flavored Daikon Radish Consomme Confit before a treat of top quality A-4 Grade Iwate Wagyu Tenderloin Roast served with seasonal vegetables. And now is the time to end your memorable meal with the chef’s special dessert of the day which comes with tea or coffee.

Maduzi invites all to experience this unique blend of East-West culinary tradition every Monday to Saturday, dinner time, from now until 30 August, 2014.
“French Kaiseiki” 5 course dinner is priced at 2,000+ Baht per person. For more information or reservations, pls. contact 02-615-6400 or or visit

Latest Press Release

SPECA at 20: Strengthening the UN Special Programme for the Economies of Central Asia to deliver on the 2030 Agenda

Marking the 20th anniversary of the United Nations Special Programme for the Economies of Central Asia (SPECA), high-level participants from the seven landlocked participating countries - Azerbaijan, Afghanistan, Kazakhstan, Kyrgyzstan, Tajikistan,...

Photo Release: IMPACT organizes the first edition of Barista Champion at Terrazza restaurant

Mr. Loy Joon How (middle), General Manager of IMPACT Exhibition Management Co., Ltd., along with Mr. Jessada Kreesuradach, Manager of Group Restaurant, joined judges' panel for the first edition of Barista Champion competition organized by IMPACT...

DHL Express announces its 2019 price adjustments in Thailand

- Rate increase by an average of 4.9% for shipments weighing less than 70Kg, and 5% to 10% for shipments weighting more than 70Kg, effective January 1, 2019 September 21, 2018: DHL Express, the world's leading international express services provider,...

Photo Release: Thailand Prime Minister and his colleagues visit Digital Thailand Big Bang 2018

General Prayut Chan-o-cha, Prime Minister of Thailand and Miss Ajarin Pattanapanchai, Permanent Secretary of the Ministry of Digital Economy and Society, recently visit Seagate booth in the "Digital Thailand Big Bang 2018" under the "Thailand Big Data"...


Pack your bags all moms and dads, and get ready for a fun and free school-holiday trip this October as Hua Hin's best-loved Centara Grand Beach Resort & Villas Hua Hin has recently launched a special "Stay & Play" package that features not only a...

Related Topics