Seasonal Fish Promotion at Thara Thong

General Press Releases Friday March 20, 2015 17:41
Bangkok--20 Mar--Royal Orchid Sheraton Hotel & Towers

Chef Charoensri Vatanayut, Head Chef of Thara Thong Royal Thai Cuisine at Royal Orchid Sheraton Hotel & Towers presents variety fish dish with original Thai taste. Try on Pla Salmon Yang Takrai, Pla Kao Thod Sauce Khing, Pla Jaramed Phad Cha, Pla Krapong Ob Samoon Prai, Pla Kao Ob Mai Pai. Guest may choose from six different types of fish, three different cooking styles and types of sauces. Highlights include yellow, red or green curry sauce, sweet and sour hot sauce, black pepper corn sauce, vegetable and hot spicy sauce. Savour this great value for only THB 450++ per plate. You also can try on our popular appetizer, Pomelo Salad or Mieng Kam, etc. The promotion is valid from now until 30 April 2015 between 06.00 pm – 10.30 pm. Starwood Preferred Guests® (SPG®) members are welcome to enjoy 15% off for food only.

Come and try very special dishes that are as nutritious as they are delicious in this elegant riverside restaurant while enjoying performances of classical Thai dance and music with inspiring views of the Chao Phraya River. Shuttle boat service is available from Saphan Taksin BTS Station to the Hotel every half-hour. For more information or reservations, please call Tel: 0 2266 9214 or e-mail: events.rosh@sheraton.com


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