The restaurant's new setting incorporates the lush green garden at Centara Grand at Central Plaza Ladprao Bangkok with the use of glass walls and ceiling to create an open, tropical feel – bright, airy and at one with nature. The restaurant has been formed into three distinct areas; indoor, semi-outdoor and completely outdoor.
Suan Bua Restaurant is dedicated to creating authentic Thai cuisine in modern style, featuring dishes from every corner of the country, ranging from ultra-spicy southern through to tangy northeastern and milder northern fare.
Signature dishes include spicy and crispy morning glory salad, minced chicken in shrimp paste dip served with vegetables, Wagyu beef flank soup with sweet potato, Scottish salmon in fish sauce served with bitter gourd, wing bean salad with foie gras, fried shrimps wrapped in fine Phuket noodles with mango dipping sauce, and Australian beef tenderloin in shrimp paste curry with lemon grass and sweet basil.
Don't miss! A great value business set lunch, a new set menu, perfect for business and working lunches, featuring a variety of modern Thai dishes for you to entertain your clients over, available with three different selections. And the 'bakery corner' at Suan Bua, featuring pastries, cakes and confectioneries freshly created by Pastry Chef Sebastien Gyre is the ideal temptation for guests and visitors during the day.
Suan Bua Restaurant Seating capacity: Indoor: 70 seats / Outdoor: 50 seats Private room: 2 rooms
Opening Time: Lunch: 11.30 – 14.30 hrs.
Dinner: 18.00 – 22.30 hrs.
Bakery Corner: 09.00 – 22.30 hrs.
For reservations: Tel: 0 2541 1234 ext. 4151 Email: [email protected]