Portuguese culinary expert Carlos Afonso will curate a sumptuous dinner menu featuring a selection of favorites from several regions of Portugal, all artfully and elegantly prepared in the local tradition. Highlight dishes include cod fritters (THB 380++); cod fish Portuguese style (THB 550++); Portuguese croque-madame (THB 420++); Portuguese lamb (THB 750++); Portuguese egg tart (THB 160++) and many more delicious and distinctive national options.
Prices are subject to 10% service charge and 7% government tax.
For reservations please call: +66 2541 1234 ext 4151 / E: [email protected].