Experience Hot and Spicy Taste of Chili Dishes at Hilton Pattaya

General Press Releases Tuesday May 2, 2017 10:37
Bangkok--2 May--Hilton Pattaya
Spice-up your summer with a wide selection of hot and spicy dishes from Drift, Shore, Flare and Horizon throughout the month of May.

'Drift' Lobby Lounge & Bar introduces new experience of spicy desserts; 'Chocolate & Chili Tart', 'Chocolate & Chili Brownie' at THB 130 nett per piece, 'Spicy Szechuan Crème Brulee' at THB 130 nett and 'Banana Split with Chili Laced Chocolate Sauce and Brownie' at THB 300 nett. Besides sweet and spicy desserts, are you ready to try the hottest burger and salad? 'Double Chili Cheeseburger', homemade beef burger mixed with 3 different types of chili at THB 450 nett and 'Red Hot Pepper Chili Salad with Soft Shell Crab' at THB 450 nett. Available every day at 'Drift' Lobby Lounge & Bar on level 16 from 11am – 11pm.

Beat the summer heat beside the pool with a savory appetizer 'Chili Jah', crab stuffed chili served with roasted chili dipping sauce and prawn crackers at THB 250 nett. Available every day at 'Shore' Bar on level 16 from 9am – 8pm.

'Flare' Restaurant presents authentic taste of Thai cuisine, 'Sweet Chili Baked Sea Bass', baked sea bass in banana leaf with sweet chili sauce at THB 950 nett and 'Four Seasons' which includes 4 different types of chili dipping sauce or nam prik, roasted green pepper sauce, minced pork and tomato sauce, seafood sauce and sweet chili sauce served together with fried fish, pork rind, northern Thai sausage and boiled egg at THB 400 nett. Available at 'Flare' Restaurant on level 15 from 6pm – 10.30pm.

'Horizon' Rooftop Restaurant & Bar offers a stunning panoramic view of Pattaya bay with the special chili dish 'Grilled Mahi Mahi with Romesco Sauce' served with stir-fried corn at THB 850 nett. Available every day at 'Horizon' Rooftop Restaurant & Bar on level 34 from 6pm – 11pm.

For more information or reservation, please call +66(0)38-253-000 or bkkhp_fb@hilton.com or pattaya.hilton.com

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