Every evening from Sunday to Thursday, Flavors invites you to satisfy your dinner cravings with a special selection of succulent meats and seafood produce – all cooked to perfection. Expect the best of land to the freshest from the sea with menu highlights including delectable garlic and black-olive roasted lamb shoulder, tender and juicy Wagyu rump slow-roasted with garlic and rosemary, and flavorful stuffed-pork loin roulade with ratatouille. Not to miss is Chef's special "Ko Moo Yang" – Thai-style slow-roasted pork neck with dried chili dipping sauce "Jaew" – all served in addition to the venue's tremendous range of international cuisines that ensure a surprising eating.
Indulge your taste buds at the always-packed "Flavors" all-day dining venue that offers ingredient-focused food and flavors assuring that guests emerge from this dramatic dining experience calling for an encore.
"Gourmet Roasting Pleasure"
Available for dinner from Sunday to Thursday throughout May and June 2017 – priced at Baht 1,590++ per person.
Find us on the M floor, Renaissance Bangkok Ratchaprasong Hotel.
For more information or reservations, please call 0.2125.5010.