Movenpick Hotels Resorts brings the best of French Bistronomie to its restaurants around the world

General Press Releases Wednesday October 25, 2017 11:22
Bangkok--31 Oct--Movenpick Residnece
Hospitality group's talented chefs take inspiration from global culinary movement to create seven exclusive dishes for latest food promotion

Baar, Switzerland, 8 October, 2017: Mövenpick Hotels & Resorts is bringing the best of "bistro" and "gastronomy" to its restaurants around the world in its latest "Bistronomie" food promotion, which runs from October 20 to November 20, 2017.

Taking inspiration from a trend that started in France two decades ago and has now become a global culinary movement, the hospitality group's talented chefs have created seven exclusive "Bistronomie" dishes.

The "Bistronomie" concept was conceived in the 1990s when young French chefs with haute cuisine training re-interpreted classic dishes and served them in a new breed of casual, less stuffy, "bistro"-style restaurants.

Today, "Bistronomie" is synonymous with high-quality French cuisine with a twist and Mövenpick, which is renowned for its culinary expertise, has mastered it.

Made from the best quality ingredients and prepared to perfection, the seven dishes on its new "Bistronomie" menu include "Salade Niçoise", "Plateau de Fruits de Mer" (Seafood platter), "Moules Marinières" (Mussels with garlic and sweet cream butter), "Cabillaud à la Bordelaise" (Cod fillet), "Pot au Feu à la Bourgeoise" (Beef topside hot pot) and "Cordon-bleu au Comte" (Veal rump steak).

In line with the company's commitment to offering personalised experiences, the individual preferences and tastes of guests have been taken into consideration, with vegetarian options available – "Pot au Feu Vegetarien" (Vegetable hot pot) - for example. In addition, some dishes such as the seafood platter are customisable to include specific ingredients selected by diners.

Guests with a sweet tooth are also in for a treat with Mövenpick's version of "Cafe Gourmand" – a French take on the British "afternoon tea". The "Bistronomie" "Cafe Gourmand" combines aromatic Mövenpick coffee with "Reine de Saba" ("Queen of Sheba"), an irresistible chocolate cake baked with Mövenpick's very own 72% cocoa Swiss chocolate.

"When it comes to gastronomy, Mövenpick is a pioneer, known for its culinary innovation and ability to create classic dishes with a twist, which is very much akin to the "Bistronomie" movement," said Olivier Chavy, President and CEO of Mövenpick Hotels & Resorts.

Thomas Hollenstein, Director of Food & Beverage Europe, Mövenpick Hotels & Resorts, who has led the team of chefs developing the "Bistronomie" dishes, added: "We have encapsulated the essence of French cuisine, but in a fresh and exciting form and importantly, acknowledging the personal tastes of our discerning diners and guests around the world."

More information: https://www.movenpick.com/en/restaurants/bistronomie/
Download link film: http://bit.ly/2hdcfIf
Download link pictures: http://bit.ly/2wpyGEg

Latest Press Release

KFC Thai Tea Is Mellow. Must Try Now!

KFC satisfies Thai tea lovers for the first time with concentrated Thai tea with mellow and milky flavor, try the delicious selection of Thai tea in 3 styles, including Thai cold tea, Thai tea float and cold tea volcano black chrunchy, starting at only...

Let Our Strawberry-Topped Desserts Tempt You at The Emporia Restaurant

It's hard not to love strawberries. They taste so good and yet are so good for you too. Strawberries can change a simple dessert into a marvellous and scrumptious creation. Come and see, and more importantly TASTE, our sweet inventions such as Strawberry...

Dusit Thani Pattaya holds Beach Cleaning Activity

As an eco-friendly hotel, Dusit Thani Pattaya organises special activities to support the restoration of North-Pattaya beach and the surrounding areas of the hotel's public beachfront to ensure and maintain the good environment, which assists in drawing...

CHINESE NEW YEAR FEASTING WITH ALL THE TRIMMINGS

Celebrate Chinese New Year with an uplifting family feast featuring all your Spring Festival favorites plus delightful surprises at Seasonal Tastes, Westin Grande Sukhumvit, Bangkok. Welcome the Lunar New Year of the Prospering Pig on Tuesday 5th &...

Your Year of Good Fortune is here at the #CHINESE NEW YEAR FESTIVAL 2019 1-11 Feb 19 at Central Embassy Central Chidlom

Central Embassy & Central Chidlom along with Central The 1 Credit Card & MasterCard invite you to celebrate our year of good fortune together at the 'Chinese New Year Festival 2019' on 1-11 February, 2019. See the spectacular performances on our...

Related Topics