SAVOUR THE FESTIVE FLAVOURS AT LE MERIDIEN BANGKOK

General Press Releases Wednesday November 22, 2017 10:12
Bangkok--22 Nov--LE MERIDIEN BANGKOK
Indulge the spirit of the festive season with your inner circle as you explore remarkable Christmas and New Year dining highlights as they unfold throughout Le Meridien Bangkok.
CHRISTMAS EVE (24 DECEMBER 2017)

Delight yourself and your loved ones this Christmas with classic festive dishes and exquisite international cuisine. The Christmas Eve Brunch + Dinner Buffets present scrumptious appetizers such Sustainable keta salmon marinated with whiskey. Seafood on ice, from King crab to Baby octopus, is spectacular. Vibrant live stations include Risotto of Prosecco + Venetian cod fish ravioli. And the carvery hums with roasted turkey + Maple

syrup glazed Iberian pork. Dessert highlights include Italian Milanese Panettone filled with chocolate ganache and live stations whipping up Modernist Peach Melba + Crepes Dame Blanche.
BRUNCH
at Latest Recipe (Floor 02)
from 12:00 - 15:00
THB2,200 net per person including a glass of welcome drink
THB2,700 net per person including free flow of sparkling, red or white wines, and beer
DINNER BUFFET at Latest Recipe (Floor 02)
from 18:00 - 22:00
THB2,200 net per person including a glass of welcome drink
THB2,700 net per person including free flow of sparkling, red or white wines, and beer
CHRISTMAS DAY (25 DECEMBER 2017)

A simply beautiful Christmas day lunch or dinner with family + friends unfolds unforgettably. Start the festive feast with the freshest and most prime seafood on ice, from Blue crab to Spanish mussels, and yellow tail Hamachi + Alaskan wild salmon sushi and sashimi. Continue with Steamed razor clam with vermicelli, Risotto of Prosecco and Venetian Cod fish ravioli with black truffle. Then tuck into the carvery stacked with roasted turkey with lemon + garlic and Maple syrup glazed Iberian pork. Leave room for festive desserts beyond delicious, from Nougat Montelimar to Buche de Noël.

LUNCH BUFFET at Latest Recipe (Floor 02)
from 12:00 - 14:30
THB1,300++ per person
DINNER BUFFET at Latest Recipe (Floor 02)
from 18:00 - 22:00
THB1,500++ per person
NEW YEAR'S EVE (31 DECEMBER 2017)
Build up to the New Year with gladness in your heart enhanced with indulgent dining and classic New Year's Eve partying.

Have your main last meal of 2017 at midday, exploring a lavish brunch at Latest Recipe. Or save the best till the evening with an Interactive Live Cooking experience at Bamboo Chic Bar + Grand Atelier. Pick through Wild salmon crudo, Duck liver mousse, Andaman Prawns "a la plancha", Seafood Paella, Beef Wellington, Tournedos of Veal Rossini and more dessert highlights to discover in the kitchen.

And continue with party all the way from 18:00 onwards at Latitude 13 Outdoor with live DJ laying down vibrant beats and live streetfood style cooking stations.
BRUNCH at Latest Recipe (Floor 02)
from 12:00 - 15:00
THB1,800++ per person
THB495++ per person for additional free-flow beverages package of sparkling, red or white wines, and beer
INTERACTIVE LIVE COOKING DINNER at Bamboo Chic Bar + Grand Atelier (Floor 04)
from 18:00 – 22:30
THB1,700 net per person including a glass of welcome drink
THB2,200 net per person including free flow of sparkling, red or white wines, and beer
STREET BEATS TO THE NEW YEAR at Latitude 13 Outdoor
Celebrate the magical moment with vibrant beats from DJ + inspired street food live cooking stations.
28 December 2017 from 18:00 – 23:00
31 December 2017 (Countdown Evening)
from 18:00 – 00:30
NEW YEAR'S DAY (01 JANUARY 2018)
A simply beautiful New Year's Day lunch or dinner awaits! Start the feast and savour with the mouth-watering international buffet at Latest Recipe.
LUNCH BUFFET at Latest Recipe (Floor 02)
from 12:00 - 14:30
THB1,100++ per person
DINNER BUFFET at Latest Recipe (Floor 02) from 18:00 - 21:30
THB1,300++ per person
For reservations, please call 02 232 8888 or email dining.lmbkk@lemeridien.com or visit www.lemeridienbangkokpatpong.com

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