The Kaiseki dinner offers a multi-course feast that includes a starter of pomelo with torched conger eel and crabmeat in a balsamic sauce, a soup of bamboo shoot dumplings with a touch of yuzu, and a selection of sashimi. Standout dishes include grilled mackerel and beef with papaya dressing, simmered sea bream with bamboo shoots, taro, butterbur, and a sesame cream sauce, a selection of tempura with young sweet fish as the star of the show, and a noodle dish of vermicelli with herring served with gourd shavings and sushi roll.
The Boy's Festival Gozen lunch is available from 11:30 p.m. - 2:30 p.m., Kaiseki dinner from 6 p.m. - 10:30 p.m., from 30 April - 20 May 2018. Gozen lunch is priced at Baht 1,300++ and Kaiseki dinner at Baht 4,500++.
Yamazato Restaurant is located on the 24th floor of The Okura Prestige Bangkok. For more information and reservations, please contact 02 687 9000, email [email protected] or book on our website www.okurabangkok.com
Prices are subject to 10% service charge and 7% government tax.