Photo Release: La VIE – Creative French Cuisine Awarded in 2018 Thailand Tatler Best Restaurants

Thursday 26 April 2018 14:02
La VIE – Creative French Cuisine, represented by Mr. Nuntakorn Chang (2nd from right), Head of Marketing and Communications of VIE Hotel Bangkok, MGallery by Sofitel, is delighted to announce that La VIE – Creative French Cuisine, serving delicious and Innovative French cuisine with a Japanese touch, has been awarded among the 2018 Thailand Tatler Best Restaurants by influential Thailand Tatler Best Restaurant Guide 2018. La VIE – Creative French Cuisine has been recognized for its exceptional cuisine and service, which puts the restaurant on the highest level of culinary experience, as voted by the discerning readers of Thailand Tatler Magazine and Online, the country's leading luxury lifestyle magazine and website.

The picture shows (from left to right)

1. Mr. Supat Chinsangtip – Executive Chef at VIE Hotel Bangkok

2. Mr. Nigel Oakins – Chairman and CEO of Blue Mango Publishing Co. Ltd, (Thailand Tatler Magazine)

3. Mr. Yuya Okuda – Executive Sous Chef at VIE Hotel Bangkok

4. Mr. Nuntakorn Chang – Head of Marketing & Communications at VIE Hotel Bangkok

5. Mr. Diego Held – Director of Food and Beverage at VIE Hotel Bangkok