Its that time of year again, as Red Sky launches a brand new #Seasonal Menu

General Press Releases Wednesday September 5, 2018 11:16
Bangkok--5 Sep--Centara Grand at CentralWorld
Just like the way our famous glowing arch constantly changes its color, so does our 'Seasonal Tasting Menus' here at Red Sky restaurant, Centara Grand at CentralWorld.
As it's that time of year again, Chef Christian Ham and his team are launching and brand-new, six-course set menu that will run from September through to November 2018.
This flamboyant, lavish "Equinoxe" set dinner is priced at THB 2,955++/person with an additional wine pairing option for 1,699++/person.

The menu, which can be enjoyed inside one of our air-conditioned dining rooms or outside alfresco-style, kicks off with an amuse bouche followed by pan-seared foie gras crusted with sesame roasted figs as a starter.

Two sea-inspired dishes follow, namely the Alaska king crab butter poached flavored with curry, and then the pan-seared Atlantic seabass and lobster meuniere served with roasted vegetables, butternut coulis and chicken juice. These two dishes are perfectly paired with a 2016 Riesling 'Von Unserm' Trocken, and a 2017 Etna Bianco DOC 'Alta Mora', respectively (for those who opt for the wine pairing).

For the final, more meat-centric main, enjoy our chef's special creation of corn-fed guinea fowl with porcini "pain perdu", glazed turnips and carrots – followed, of course, by a pre-dessert and dessert to wrap up a memorable gastronomic experience at Red Sky.

To book your seat in advance for this soon-to-be-launched seasonal menu, please call Red Sky on 02-100-6255 or email us at
Find out more about Red Sky below:
Facebook: Red Sky Bangkok
Instagram: Redskybangkok
Twitter: @RedSkyBKK

Latest Press Release

King Salmon Usuzukuri Pistachio with Avocado Sauce KiSara Restaurant in Conrad Bangkok

During the entire month of January, the highlighted ingredient for the month is tasty and healthy nuts. KiSara Japanese restaurant serves up a delightful dish featuring one of our favorite nuts, King Salmon Usuzukuri Pistachio with Avocado Sauce. One of...

Jasmine Tea Smoked Breast of Duck with Cassis At City Terrace Pool Restaurant and Diplomat Bar in Conrad Bangkok

The first month of the year starts off with a filling and tasty ingredient as we highlight the world of nuts at Conrad Bangkok. Enjoyed for thousands of years around the world and packed with nutritional benefits, nuts are a scrumptious component of both...

Sweat it out this 2019 with LifeStyles on 26s #Classes V spinning classes

"New Year, new you"? How about "New Year, new way of having fun while exercising"? After all, you're going to be doing this for the next 12 months (and beyond), so if you actually enjoy your new fitness regime, there is much less chance that you are...

Fresh-from-the-sea Cantonese Style Crab Meat Only at The Emporia Restaurant

Cantonese cuisine is one of the 8 culinary traditions of Chinese food, and this month The Emporia offers guests the opportunity to sample delectable fresh crab meat prepared with precision and creativity in a variety of Cantonese styles. Mouthwatering...


This Valentine's Day, treat your special one to a romantic rooftop candlelight dinner at Bar M, an exclusive poolside rooftop bar on the 25th floor at Marriott Executive Apartments Mayfair Bangkok. Enjoy our especially prepared 4-course set dinner under...

Related Topics