Try our “Frys” at the one and only “Tempura Festival”

Travel and Lifestyle Press Releases Wednesday January 21, 2009 14:10
Bangkok--21 Jan--Bangkok Marriott Resort & Spa
All through February 2009
At Benihana restaurant, Bangkok Marriott Resort & Spa
Bangkok Marriott Resort & Spa invites all Fry lovers to visit Benihana restaurant during February 2009 and tantalize your taste buds with the tasty Tempura menu.
The clever chefs at Benihana are dishing up melt-in-the-mouth Tempura this month.   They have created a special Tempura menu with modern twist that includes a selection of vegetable, meat and seafood delights.

Highlights include Tempura Alaskan King Crab Leg, Tempura Hokkaido Scallop and Bacon Rolls with Wasabi mayonnaise and Giant Tiger Prawn Tempura with soy, turnip and ginger.   And don’t forget to complete your Tempura with a glass of Sake or a delicious cocktail.

Benihana – the renowned Japanese Steak House – offers “An Experience at Every Table”. Interact with the chefs, famous for their entertaining and culinary skills, as they prepare Teppanyaki at your table. Private rooms are available.

Operating hours: Lunch 11.30-14.30 hrs and Dinner 18.00-22.30 hrs
For more information or reservations, please call (66) 2 476 0022 Ext. 1416 or email to restaurantrsvncenter@minornet.com
Ferosh Suriya   (Mr.) | Cluster Public Relations Coordinator |
Marriott Resorts & Spas |
Bangkok Sales Office: On the Chaophraya River | 257 Charoennakorn Road, Bangkok 10600, Thailand |
Tel: (66) 2 476 0022 Ext. 1734 | Fax: (66) 2 477 0811 |
Email: ferosh_su@minornet.com | Website: www.Marriott.com

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