Bangkok-28 Dec-VIE Hotel Bangkok, MGallery by Sofitel The rich flavours of authentic French cooking become the ultimate dining pleasure under the hands of our visiting master chef, 2-Michelin Star Thierry Drapeau from Nantes, France, exclusively at La VIE Creative French Cuisine at VIE Hotel Bangkok, MGallery by Sofitel for
Bangkok-13 Dec-Centara Grand at CentralWorld Suthikiati Chirathivat (3rd from left), Chairman of the Board of Centara Hotels Resorts and Bernd Rudigier (far left), Executive Assistant Manager - Food Beverage of Centara Grand at CentralWorld welcome Fernando P. Arellano (centre), 2-Michelin Star Chef of Zaranda restaurant in Spain with one night with 2-Michelin Star Chef Fernando Gala Dinner at
Bangkok-11 May-VIE Hotel Bangkok, MGallery by Sofitel Join us for four incredible days of culinary bliss with 2-Michelin Star Chef Alexandre Couillon and his tantalizing skills as the quintessential Fish and Seafood Cook! VIE Hotel Bangkok, MGallery by Sofitel, are delighted to invite you to thrill o
Bangkok-25 Jan-VIE Hotel Bangkok Exclusively at VIE Hotel Bangkok, MGallery by Sofitel, world-renowned 2-Michelin Star Chef Franck Putelat, Chef and Owner of Htel Restaurant Le Parc Franck Putelat in Carcassonne, France, brings his celebrated skills and precision techniques to La VIE Creative
Bangkok-11 Apr-VIE Hotel Bangkok The master returns to La VIE Creative French Cuisine in VIE Hotel Bangkok. Direct from the French Alps and the heights of gastronomical mastery comes 2-Michelin Star Chef Stephane Buron to display his unique skills for 4 days only, during 25th 28th May 2016. Truly rare among chefs, Stephane Buron is
Bangkok-5 Oct-The Sukhothai Bangkok The Sukhothai Bangkok presents its world-class culinary series The Art of Dining 2015 and welcomes 2-Michelin Star Chef Andrew Fairlie, Chef Owner of Restaurant Andrew Fairlie at Gleneagles Hotel and Resort, the first and only 2-Michelin Star Restaurant in Scotland to La Scala during 13-17 October 2015. Renowned for his delicat
Bangkok-8 Sep-The Sukhothai Bangkok Jean Sulpice is the chef and owner of the 2-Michelin Star Jean Sulpice restaurant (located at an altitude of 2300 metres) on the majestic mountain of Val Thorens, the highest ski resort in the French Alps. Jean Sulpice restaurant is considered t
Bangkok-11 Feb-The Sukhothai Bangkok In 2009, Tokyo Michelin Guide awarded ษdition Koji Shimomura two stars, just one year after its grand opening, and again awarded two Michelin stars in 2010. (www.koji-shimomura.jp) The man behind this remarkable success is owner Chef Koji Shimomura, who trained at some of France's top restaurants before returning to Japan and