Monday October 15, 2018 18:09

CHEF DE CUISINE Press Releases

Italian White Truffles at Elements Restaurant General—11 Oct 18

Italian white truffle season has arrived at Michelin-starred Elements restaurant and Chef de Cuisine Keng Vichianrat and his team will be serving up wonderful dishes featuring the 'diamond of the kitchen' using French culinary techniques with Japanese

Pumpkin Risotto Special General—04 Oct 18

The month of October is traditionally associated with Halloween, and there is nothing more traditional at this time of year than the pumpkin! Italy is renowned for its pumpkin dishes, and this month, Terrazza's esteemed Chef de Cuisine Roberto Panariello

Ratchawat (Keng) Vichianrat Appointed Chef de Cuisine at Michelin-starred General—25 Sep 18

The Okura Prestige Bangkok is delighted to announce the appointment of Chef Ratchawat (Keng) Vichianrat as Chef de Cuisine at Michelin starred restaurant Elements, effective 1 October 2018. Chef Keng has worked at the prestigious La Rive Restaurant in

โรงแรม ดิ โอกุระ เพรสทีจ กรุงเทพฯ ประกาศแต่งตั้ง เชฟราชวัติ วิเชียรรัตน์ ทั่วไป—25 Sep 18

กรุงเทพฯ ประเทศไทย (25 ตุลาคม 2561) โรงแรม ดิ โอกุระ เพรสทีจ กรุงเทพฯ (The Okura Prestige Bangkok) ประกาศแต่งตั้ง เชฟราชวัติ วิเชียรรัตน์ หรือเชฟเก่ง ดำรงตำแหน่ง หัวหน้าพ่อครัว (Chef de Cuisine) ประจำห้องอาหารเอเลเมนท์ ห้องอาหารที่ได้รับรางวัลมิชลิน 1

Blossoms to Brighten your Plate at Scarlett Wine Bar Restaurant General—25 Jul 18

From now until the end of August, Scarlett's Chef de Cuisine, Sylvain Royer is drawing inspiration from edible gardens to adorn a stunning selection of dishes that feature blossoms to brighten your plate. Taste the beauty and savour the purity of nature

Anantara Sathorn Bangkok Hotel Appoints Chef Benz As Chef De Cuisine of Zoom Sky Bar Restaurant and General—06 Jul 18

Anantara Sathorn Bangkok Hotel is delighted to announce the appointment of Chef Surasak Charoenchane as Chef de Cuisine at ZOOM Sky Bar & Restaurant and ZOOM Sky Lounge. A Thai native with 12 years of impressive culinary experience, Chef Surasak

โรงแรมอนันตรา สาทร กรุงเทพฯ แต่งตั้งเชฟเบนซ์ เป็นหัวหน้าเชฟประจำ ซูม สกาย บาร์ แอนด์ เรสเตอรองต์ ทั่วไป—06 Jul 18

โรงแรมอนันตรา สาทร กรุงเทพฯ (Anantara Sathorn Bangkok Hotel) ประกาศแต่งตั้งเชฟสุรศักดิ์ เจริญจันทร์ (เชฟเบนซ์) ในตำแหน่งหัวหน้าเชฟ (Chef de Cuisine) ประจำ ซูม สกาย บาร์ แอนด์ เรสเตอรองต์ และซูม สกาย เลาจน์ ด้วยประสบการณ์ด้านการปรุงอาหาร 12 ปี

Grand Hyatt Erawan Bangkok Welcomes Acclaimed French Chef Hans Zahner Bringing French-inspired General—06 Jun 18

Grand Hyatt Erawan Bangkok announces the appointment of Hans Zahner as the new Chef de Cuisine of the hotel's elegant European restaurant Tables Grill, where he will oversee and lead the culinary operations. A seasoned chef with years of experience

Millennium Hilton Bangkok introduce White Asparagus menu at PRIME Steakhouse General—23 May 18

It's now the prime season of white asparagus at PRIME steakhouse. Discover special and creative menus by Chef de Cuisine while having a prime view of the Chao Phraya River. Make your reservation at 02 442

Lobster Oyster at Cafe Claire, Oriental Residence Bangkok General—23 Apr 18

Seafood lovers rejoice! Cafe Claire at Oriental Residence Bangkok now offers a new Lobster & Oyster set, a succulent platter to be enjoyed by two people in a chic Parisian ambience, and prepared by Chef de Cuisine. Feast on our new perfect

Creamy Flavorful Risotto General—09 Apr 18

Italian rice, green asparagus, parma ham "San Daniele" and scallops are the flavorful ingredients in Chef de Cuisine Roberto Panariello's superb Risotto in Crema di Asparagi. Throughout the month of April, this Italian masterpiece can be enjoyed for both

ห้องอาหารอิตาเลียนบิสก็อตติ แนะนำเมนูใหม่จากเชฟแอนเดรีย บูโซน โรงแรมอนันตรา สยาม กรุงเทพ ทั่วไป—28 Feb 18

โรงแรมอนันตรา สยาม กรุงเทพ ต้อนรับเชฟแอนเดรีย บูโซน (Chef De Cuisine Andrea Buson) หัวหน้าเชฟครัวอิตาเลียนคนใหม่ ประจำห้องอาหารบิสก็อตติ พร้อมแนะนำเมนูอาหารซิกเนเจอร์จานใหม่ บิสก็อตติ เป็นห้องอาหารอิตาเลียนร่วมสมัย ดีไซน์แบบครัวเปิด

THE NAI HARN RAISES THE BAR FOR DINING ON PHUKET WITH APPOINTMENT OF NEW CHEF DE CUISINE, DAVID Lifestyle—09 Feb 18

British chef brings accomplished skills and Michelin-starred experience to luxury resort's shore side Rock Salt Restaurant THE NAI HARN, Phuket's only member of the Leading Hotels of the World with views of pristine Nai Harn Beach, has further raised the

Bruschettone of Smoked Salmon and Cream Cheese General—06 Dec 17

Sicilian Chef de Cuisine Roberto Panariello is a past-master of the Blackboard Special, and December showcases another of his famous provincial recipes. Bruschettone of Smoked Salmon and Cream Cheese. Lightly grilled bread is topped with a blend of

Traditional Italian Christmas General—06 Dec 17

Italian's really know how to celebrate Christmas and especially the traditional treats of the occasion. Now is your chance to savor the unique tastes of a authentic Italian Christmas meal. Sicilian Chef de Cuisine Roberto Panariello has brought his own

Perfect Paccheri Pasta General—02 Nov 17

The dawn of Terrazza is heralded by Italian chef de cuisine, Roberto Panariello's special recipe Paccheri pasta, filled to overflowing with Sicilian pesto, rich in herbs and spices, and fork-tender, flavorful crispy pork cheek. Terazza's new look on the

Soft Shell Crab, Italian Salad-style General—04 Oct 17

Soft shell crab, succulent, tender and tasty, is combined with fresh garden vegetables, moist mozzarella cheese and Italian spicy salami salad, tossed in balsamic and olive oil…a magical "melange" created by Chef de Cuisine Roberto Panariello for

Best Dishes and unique flavor at Red Sky Centara Grand at CentralWorld General—26 Jun 17

Christian Ham, Chef De Cuisine of Red Sky Restaurant at Centara Grand & Bangkok Convention Centre at CentralWorld, prepare signature dish are a combination of both classical and contemporary French dishes that are designed to wow the senses. Start of

Appointed Chef De Cuisine Red Sky, Centara Grand at CentralWorld General—20 Jun 17

Mr. Robert F. Maurer – Loeffler, General Manager / Group Director of Operations Hua Hin & City Hotels (Thailand) of Centara Grand & Bangkok Convention Centre at CentralWorld has announced the appointment of Mr. Christian Ham as Chef De

Delectable dining with our Asparagus menu in Red Sky General—14 Jun 17

Chef De Cuisine, Christian Ham and his team have created a special menu to allow you to enjoy the perennial delicacy which usually appears during summer in Europe "Asparagus" Special dishes at Red Sky restaurant, Centara Grand & Bangkok Convention

So Beautiful, So Delicious General—08 Jun 17

The June Special at Loop, created by Italian Chef de Cuisine Roberto Panariello is really special! Tender baby octopus is poached in olive oil and presented warm on a bed of creamy porcini polenta, its purple-tinged arms curled and twisted into an

NEW CHEF DE CUISINE ITALIAN AT SPASSO,GRAND HYATT ERAWAN BANGKOK General—19 May 17

Grand Hyatt Erawan Bangkok shares the excitement for the arrival of Spasso's new Chef de Cuisine Roberto Parentela, who was born and raised with a passion for Italian cuisine. His special highlights include Vitello tonnato all antica (Slow cooked veal

An Italian Classic General—15 May 17

Chef de Cuisine Roberto Panariello has delivered another spectacular dish for his Loop Blackboard Special in May - a classic Italian savoury tart packed with warm Italian sausage, poached garden-fresh tomatoes and home-made ricotta cheese with a balsamic

ROBERTO PARENTELA NEW CHEF DE CUISINE ITALIAN SPASSO, GRAND HYATT ERAWAN General—03 May 17

Grand Hyatt Erawan Bangkok shares the excitement for the arrival of Spasso's new Chef de Cuisine Roberto Parentela, who was born and raised with a passion for Italian cuisine. Chef Roberto started his culinary experience in a small Italian restaurant in

Photo Release: The Uno Mas Comes to Hua Hin at COAST Beach Club Bistro, Centara Grand Beach Resort General—17 Mar 17

Centara Grand Beach Resort & Villas Hua Hin was delighted to welcome Chef Joan Tanya Dot - Chef de Cuisine of Uno Mas Restaurant at Centara Grand Central World Bangkok to COAST Beach Club & Bistro. Specializing in Mediterranean cuisine Chef Joan

Uno Mas coming to Hua Hin at Centara Grand Beach Resort Villas Hua General—07 Mar 17

We are delighted to welcome Chef Joan Tanya Dot - Chef de Cuisineof Uno Mas Restaruant at Centara Grand Central World to COAST Beach Club & Bistro. Specializing in Mediterranean cuisine Chef Joan will serve you a variety oftapas, with live Paella

Hilton Sukhumvit Bangkok Announces Riccardo Catarsi as Italian Guest Chef at Scalini in General—29 Nov 16

A Passionate Advocate of Preserving Authentic Italian Flavors Will Set New Heights for Modern Italian Fare in Bangkok Hilton Sukhumvit Bangkok today announced Riccardo Catarsi, Chef De Cuisine of il Cielo restaurant at Hilton Singapore, as guest chef at

DISCOVER THE AUTHENTIC ITALIAN DELICACIES WITH GUEST CHEF LUCA PECORARI FROM THE RITZ-CARLTON, General—14 Nov 16

Experience the authentic Italian delicacies from the special culinary collaboration ofour guest chef, Chef Luca Pecorari, Chef de Cuisine of the 'LIMONI' Italian restaurantat the Ritz-Carlton, Guangzhou, and our Executive Chef Jose Martin Ruiz Borja in