It is an opportunity to sample local favorites such as monk fish and winter wild yellow tail hot pot (THB 1,250++); grilled monk fish with Edamame cream sauce (THB 900++); Ankimo monk fish liver pate (THB 480++) plus Nodoguro sashimi (THB 950++) and sushi (THB 480++).
Prices are subject to 10% service charge and 7% government tax.
For reservations please contact tel: +66 (0)2 541 1234 ext. 4151
Email: [email protected]
Hagi, located on the lower lobby floor, is a traditional Japanese restaurant, with ten private rooms helping to create an atmosphere reminiscent of a genuine Japanese diner. Teppanyaki dishes and more than 50 other authentic choices are available for both lunch and dinner daily.