Cafe Kantary is bringing a traditional Japanese dessert of great luck - “Strawberry Daifuku” - to sweeten the holiday season. The perfect combination of super soft mochi, naturally sweetened anko (red bean paste), and juicy fresh strawberry is a sweet match made in heaven. Strawberry Daifuku are being served only on the weekends from Friday to Sunday at two Caf? Kantary locations: Rayong and Sriracha. Only 50 Baht a piece!