Executive Chef Lam Kok Weng has curated exquisite vegetarian dishes, including must-try options like Deep-Fried Vegetarian Taro Fish with Sweet and Sour Sauce (THB 320++), Stir-Fried Vegetables with Winter Melon (THB 320++), and Sauteed Mixed Nuts with Capsicum (THB 320++) from the ? la carte menu. Alternatively, you can experience the vegetarian dim sum selection to explore a diverse culinary experience.
Full menu qrco.de/bdGWB4
Wah Lok Cantonese RestaurantLevel 2, Carlton Hotel Bangkok SukhumvitLunch: 11:30 am - 2:30 pmDinner: 6:00 pm - 10:30 pm
Wah Lok has been featured in two consecutive years in the 2022-2023 Michelin Guide Thailand.
For more information or to make reservations, please contact 02 090 7888 or email [email protected]
Source: Carlton Hotel Bangkok Sukhumvit