Indulge in a variety of crab roe recipes that are served in small, medium and large portions including "Superior Lobster Bisque with Crab Meat and Crab Roe" (450++ - 3,600++ baht), delicious lobster bisque with a generous amount of crab meat and crab roe, "Braised E-Fu Noodles with Crab Roe" (480++ - 1,440++ baht), stir-fried E-Fu noodles with chef's special seasonings topped with dried bonito flakes to enhance the flavor, "Crab Roe Fried Rice" (450++ - 1,350 baht), crab roe fried rice cooked on high heat for a smoky aroma, "Crab Roe Fried Rice with Sichuan Sauce" (450++ - 1,350 baht), Hong Kong-style fried rice with special Sichuan sauce, "Crab Roe Fried Rice with Black Truffle Sauce" (450++ - 1,350 baht), a must try for truffle lovers which is packed with crab roe and a unique aroma of black truffle sauce, and last but not least "Crab Roe Fried Rice with XO Sauce" (450++ - 1,350 baht), another signature fried rice seasoned with the restaurant's secret recipe of XO sauce.
Experience unique delicacies with these six crab roe dishes at "Hong Kong Fisherman". The restaurant is open daily from 11 a.m. to 10 p.m. (last orders at 9.30 p.m.). To make a reservation, please call 02-833-5434-5. For more information and the latest updates, please visit www.hkfisherman.com, Facebook: Hong Kong Fisherman, or stay connected with the restaurant via LINE Official Account: @hongkongfisherman.
Source: IMPACT Exhibition Management
