This marks our third consecutive year of being recognized by MICHELIN, a testament to the consistency of the excellent dining experiences we continue to deliver to our guests. MICHELIN awards restaurants using top-quality ingredients, where dishes with distinct flavors are prepared to a consistently high standard.
Signature dishes include Fried Prawns with Singapore Chili Sauce served with Deep Fried Mantou, Sauteed Australian Beef Tenderloin with Garlic and Black Pepper Sauce, Crispy Skin Peking Duck, and a diverse Dim Sum selection.
Thank you for joining us on this delicious journey.
Explore more https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/wah-lok-1194310
Wah Lok Cantonese RestaurantLevel 2, Carlton Hotel Bangkok SukhumvitLunch: 11:30 am - 2:30 pmDinner: 6:00 pm - 10:30 pm
For more information or reservations, please contact us at 02 090 7888 or email [email protected]
Source: Carlton Hotel Bangkok Sukhumvit