Wine Pub's 'Home Cooking and Swing Class' is the perfect opportunity to discover a variety of exciting food and wine combinations in a fun and relaxed atmosphere. This month, menus include Polenta Duck Liver, Smoked Salmon, Baked Farmed Chicken with Asparagus and Chocolate Cake with Raspberry Ganache.
The Wine Pub manager and our knowledgeable partners are happy to share their expertise and share useful tips about unique and perfect pairings.
From beginners to true connoisseurs, this class is for curious wine aficionados who want to develop their skills in wines and food pairing involving premium products from around the world.
Book your seat now and come with your friends to indulge in your passion for the finer things in life! Call 02 680 9999 or www.winepubbangkok.com