"Kasunoko - Herring roe" at Daiichi Japanese Restaurant

Tuesday 09 March 2021 17:12

Welcome March with a Japanese menu from "Kasunoko : Herring roe" which Japanese people prefer to arrange in three or four rectangular boxes called Chubako, similar to bento boxes. Marinate the salt and soak in the water to relieve the saltiness. Then add the flavor by marinating in boiled tuna meat dry.

Come and taste unlimited crunchy in the form of sashimi at the Emerald Coffee Shop of the Emerald Hotel, every dinner with international buffet which combines the delights of 3 great menus in one restaurant such as premium sushi, seafood, Hong Kong roasted duck, dim sum, fruit, desserts and soft drink. Open daily from 18.00 - 23.00 hrs. only 790 baht/person.

For more information, kindly call 0-2276-4567 ext. 8413 and Line : @theemeraldhotel

Source: The Emerald Hotel

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