Each dish showcases Chinese Master Chef - Kongsun Sae-Liang culinary expertise and artistry, as he brings out the best in the Red Grouper using traditional Chinese cooking techniques and premium ingredients. Whether you prefer the spicy kick of "Ma La" sauce, the peppery richness of black pepper and egg white sauce, or the comforting creaminess of the corn sauce, our Red Grouper dishes promise an unforgettable dining experience.
Explore the tantalizing options below: Stir fried red grouper fillet "Ma la" sauce, Stir fried red grouper fillet black pepper and egg white sauce, Steamed red grouper fillet in creamy corn sauce
Located on the 24th floor of Centara Grand at CentralWorld, Dynasty restaurant has long been one of Bangkok's leading Chinese restaurants, with a diverse menu now incorporating other Asian flavors, fusion dishes, as well as a long menu of Cantonese classics.
Dynasty restaurant is open daily from 12.00-22.30 hrs. Book your table now by emailing [email protected] or calling +66(0)2 100 6255.
Source: Centara Grand and Bangkok Convention Centre at CentralWorld
