THAI SELECT Festival 2026 Draws Strong Public Interest in New York, Reinforcing Thai Cuisine as a Global Soft Power
The Department of International Trade Promotion (DITP), Ministry of Commerce of Thailand, successfully concluded THAI SELECT Festival 2026 at Vanderbilt Hall, Grand Central Terminal, bringing the...
18:29 | Thailand 4
THAI SELECT Festival 2026 Draws Strong Public Interest in New York, Reinforcing Thai Cuisine as a Global Soft Power
The Department of International Trade Promotion (DITP), Ministry of Commerce of Thailand, successfully concluded THAI SELECT Festival 2026 at Vanderbilt Hall, Grand Central Terminal, bringing the...
30 Jul | Thailand 4
Celebrate Mom from the Heart at Roukh Cuisine, Roukh Kiri Khaoyai - The Centara Collection
From 1-31 August 2026, Roukh Cuisine at Roukh Kiri Khaoyai The Centara Collection invites families to celebrate Mother's Month with meaningful moments together, surrounded by the lush greenery and...
27 Jul | Thailand 4
A Seasonal Journey Through Sichuan Cuisine at Man Ho Chinese Restaurant
Celebrated for its bold flavors, vibrant aromas, and masterful balance of spice, Sichuan cuisine takes center stage this summer at Man Ho Chinese Restaurant at JW Marriott Bangkok with the launch of...
27 Jul | Thailand 4
DITP Launches THAI SELECT Festival 2026 in New York to Strengthen U.S. Market Opportunities for Thailand's Food Industry
Thailand's Department of International Trade Promotion (DITP), under the Ministry of Commerce, will present the THAI SELECT Festival 2026 on 21 July 2026 at Vanderbilt Hall, Grand Central Terminal,...
15 Jul | Thailand 4
A Culinary Journey Through the Seasons at Roukh Cuisine at Roukh Kiri Khaoyai - The Centara Collection
Available from now until 31 July 2026, discover Roukh Cuisine's Special of the Month, where authentic flavors are elevated through contemporary culinary craftsmanship. Nestled amidst the serene beauty...
10 Jul | Thailand 4
Saffron, Banyan Tree's award Winning, Signature Thai Restaurant at Garrya Tongsai Bay Samui
Koh Samui, Thailand Garrya Tongsai Bay Samui is delighted to welcome Chef Day from Saffron at Banyan Tree Krabi for a special two-evening culinary takeover at RHOY RHOY! on 14 15 August 2026....
08 Jul | Thailand 4
Three Chefs Bring Spain's Tapas Culture to Bangkok for One Night
Three chefs, one evening, and the vibrant flavours of Spain come together at UNO MAS at Centara Grand at CentralWorld for Tapas & Paella, an exclusive dining experience celebrating Spain's rich...
07 Jul | Thailand 4
Meaningful Travel: Transforming a Vacation Into an Experience with Centara
New series of authentic guest activities help travellers to connect with local culture, community and cuisine, creating memories that linger long after check-out Today's travellers are seeking more...
07 Jul | Thailand 4
Silver Waves by Boon Presents a Michelin-Starred 4 Hands Gala Dinner with Chef Ho Chee Boon and Chef Alvin Leung
Silver Waves by Boon invites discerning diners to an extraordinary evening of contemporary Cantonese cuisine with an exclusive 4 Hands Gala Dinner by Chef Ho Chee Boon and Chef Alvin Leung on 18 July...
22 Jun | Thailand 4
The Art of Farm-to-Table Dining at Roukh Cuisine, Roukh Kiri Khaoyai - The Centara Collection
Nestled amidst the tranquil landscapes of Khao Yai, Roukh Cuisine invites guests to discover a refined farm-to-table dining experience, where nature's finest ingredients are transformed into memorable...
19 Jun | Thailand 4
DISCOVER THE FLAVORS OF THAILAND'S FOUR REGIONS AT CHON SOM ALL DAY DINING
Courtyard by Marriott Bangkok Suvarnabhumi Airport invites guests to embark on a culinary journey across Thailand with the launch of its Daily Rotation of Regional Specialties, available as part of...
11 Jun | Thailand 4
Seasonal Menu: Premium Mud Crab at Shangri-La Bangkok's Salathip Thai Restaurant
Enhance your dining experience with a seasonal treasure, premium mud crab, masterfully crafted by Thai Chef de Cuisine Yanavit Theerasomboonkun. Savour each exquisite creation within our elegant Thai...
05 Jun | Thailand 4
Savour the Flavours of Nature with "Feast in the Forest" at Roukh Kiri Khaoyai - The Centara Collection
Escape the ordinary and discover "Feast in the Forest" at Roukh Cuisine, Roukh Kiri Khaoyai The Centara Collection. Surrounded by lush greenery and tranquil forest views, this sharing-style dining...
02 Jun | Thailand 4
Banyan Tree Krabi Adds Indian Cuisine Specialist to the Mix
A new chef and specialist in Indian cuisine, Mr Chander Prakash, has joined the culinary team at Banyan Tree Krabi, and he fully intends to spice things up in the kitchen. Chef Chander's appointment...
02 Jun | Thailand 4
กลุ่มบริษัทบลู เอเลเฟ่นท์ เปิดตัวผลิตภัณฑ์ใหม่ เดินหน้าขยายตลาดอาหารไทยระดับโลก ในงาน THAIFEX - Anuga Asia 2026 ภายใต้แนวคิด "จากมรดกอาหารไทยสู่ผลิตภัณฑ์กูร์เมต์ระดับโลก"
กลุ่มบริษัทบลู เอเลเฟ่นท์ เดินหน้าขยายตลาดอาหารไทยระดับพรีเมียมสู่เวทีโลก ผ่านการเข้าร่วมงาน THAIFEX Anuga Asia 2026 ภายใต้แนวคิด "From Thai Culinary Heritage to Global Gourmet Products จากมรดกอาหาร...
มิ.ย. 69 | Thailand 4
Blue Elephant Group Brings Thai Heritage Cuisine to Life at THAIFEX - Anuga Asia 2026
The Blue Elephant Group proudly announces its participation in THAIFEX- Anuga Asia 2026, under the theme "From Thai Culinary Heritage to Global Gourmet Products." This year, the Group places a strong...
02 Jun | Thailand 4
Centara Grand at CentralWorld Presents the Story of Thai Cuisine "From Lotus Root to Lotus Blossom"
Centara Grand at CentralWorld invites guests to embark on a special culinary journey inspired by the beauty and symbolism of the lotus — one of the most significant icons deeply rooted in Thai culture...
19 May | Thailand 4
"The Best Thai Street Food by Worldgas 2026" Festival is Set to Build a 'Food Ecosystem' and Position Thailand as "Street Food Capital of the World" Boosting the Economy through Soft Power with the Charm and Value of Thai Cuisine
WP Energy Public Company Limited, an integrated energy group and distributor of Liquefied Petroleum Gas (LPG) under the "Worldgas" brand, collaborates with the Tourism Authority of Thailand (TAT) and...
19 May | Thailand 4
ยกระดับอาหารไทยตำรับชาววัง ถ่ายทอดเสน่ห์วัตถุดิบท้องถิ่น ทั่วประเทศ ณ ห้องอาหารสวนบัว โรงแรมเซ็นทารา แกรนด์ ลาดพร้าว
ห้องอาหารสวนบัว โรงแรมเซ็นทารา แกรนด์ เซ็นทรัลพลาซา ลาดพร้าว กรุงเทพฯ นำเสนอประสบการณ์อาหารไทยตำรับชาววังผ่านแคมเปญ "GI THAI CUISINE" ถ่ายทอดเรื่องราวและอัตลักษณ์ของวัตถุดิบท้องถิ่นคุณภาพจากทั่วประเทศ...
พ.ค. 69 | Thailand 4