Indulge in a wide array of more than 30 menu items (excluding drinks) including highlighted seafood menu items like "Seafood On Ice", comprising crab, shrimp, squid, and mussel. Other premium menu items are "Steamed Crab with Thai Spicy Sauce", "Stir-fried Crab with Chili and Salt", and "Grilled River Prawn with Thai Spicy Sauce" (one choice of river prawn and one choice of crab per person). Other must-try seafood dishes include "Tom Yum Seafood", "Stir-fried Shrimp with Garlic", "Steamed Squid with Spicy and Sour Sauce", "Stir-fried Spicy Seafood with Fingerroot", "Stir-fried Curry Paste with Shrimp and Squid", "Stir-fried Curry Paste with Mussel", "Salt-baked Shrimp", "Thai Spicy Lotus Stem Salad with Seafood", "Stir-fried Seafood with Bird Eye Chili", "Stir-fried Seafood with Curry Powder", and "Spicy and Sour Yellow Curry with Prawn". There are also delectable Thai dishes from the four regions of Thailand and desserts such as "Stir-fried Hokkien Noodles with River Prawns", "Rice Noodle Salad", "Stir-fried Lotus Stem with Prawns", "Deep-fried Sun-dried Pork", "Green Curry with Coconut Milk and Fish Balls", "Young Tamarind Chili Paste", "Thai Stewed Pork and Eggs in Brown Sauce", "Sticky Rice wrapped in Banana Leaves in Syrup", and "Mixed Fruits".
Enjoy Thai delicacy in a luxurious atmosphere with strict COVID-19 preventive measures at Thonglor Thai Cuisine. The restaurant is located at Staybridge Suites Bangkok Thonglor (Thonglor 5) and open daily from 10.30 AM to 9 PM. To place an order for delivery, please contact LINE Official Account: @thonglorcuisine or call 095-426-4646 or 02-000-4701. For more information, latest updates and promotions, please visit www.thong-lor.com, Facebook and Instagram: Thonglor Cuisine. Another channel is also available for you to update on craftsmanship through Instagram: Sri.thonglor.
Source: IMPACT Exhibition Management