Get ready to tantalise your palate with the magic of black truffles on Thursdays, savour the delights of premium Wagyu beef on Fridays, and take a trip to Argentina every Saturday night with an Argentinean-themed menu. Enjoy the buffet with unlimited fresh seafood on ice, appetizers, salads, homemade bread, soups, and other main dishes, including meat and fish, Thai and Italian classics, plus a selection of cheeses and desserts.
Black Truffle Thursday Night Buffet highlights include:
- Beef tenderloin Wellington with black truffle
- Homemade tagliolini with black truffle cream sauce
- White truffle mushroom soup
- Beef cheeks with black truffle creamy sauce
- French fries with parmesan truffle dip
Wagyu Friday Night Buffet highlights include:
- Roasted wagyu rump
- Wagyu beef teriyaki skewers
- Wagyu beef Neapolitan braciola
- Braised wagyu beef short rib
- Wagyu beef XO
- Tagliatelle with wagyu beef cheeks
- Wagyu beef lasagna
The Taste of Argentina Saturday Night Buffet highlights include:
- Pork loin pizzaiola
- Flank steak matambre
- Morcillias
- Roasted tri tip green pepper sauce
- Cordero de las pampas/grilled lamb
- Pork cutlet Milanese
- Wagyu picanha
- Empanadas
The buffets are priced at THB 1,590++ per person (Children, 6-11: THB 795++) from 18.00 - 22.30 hrs. (And if you still crave more, Ventisi's regular a la carte menu, available from 6:30 am to 10:30 pm, will take you on a culinary journey of Thai and International flavours.).
For more information or to make reservations, please call 02 100 6255 or email [email protected]