"Long Dtai" restaurant plays an important part in sustainable environmental conservation by using natural resources in moderation to maximum benefit, including efforts to create the least impact on the environment. "Long Dtai" restaurant has a clear policy of using mainly local ingredients to reduce the amount of greenhouse gas emissions from long-distance transport as well as supporting the local community by providing a steady income.
For more information or reservations, please contact Long Dtai Restaurant, Cape Fahn Hotel, Koh Samui Tel: +66 (0)77 602 301-2, Email: [email protected] or visit our website at www.longdtai.com
* In line with Cape & Kantary Hotels' commitment to support the prevention of cruelty to animals, we do not serve shark fin, bird's nest and foie gras in our restaurants.
* Cape & Kantary Hotels reserves the right to make any relevant changes to this promotion which will be announced in advance via the hotel's communication channels.
Source: Cape & Kantary Hotels
