Celebrate the Vegetarian Festival with New Culinary Creations at Mercure Bangkok Makkasan

In celebration of Thailand's annual Vegetarian Festival, Mercure Bangkok Makkasan is excited to introduce a new selection of plant-based dishes that combine flavor, creativity, and health. Guests can indulge in our Fried Tofu with Salt and Chilli, offering a crispy, savory crunch with a spicy kick, or enjoy the Phad Mee Sau Plant Base, a delightful stir-fried noodle dish packed with fresh, plant-based ingredients. For burger lovers, our Grilled Veggie & Bean Curd Burger features a perfect blend of grilled vegetables and bean curd, served with crispy fries.